An ambitious chef from the Philippines has created the world’s most expensive sushi, wrapped in sheets of gold and small African diamonds. Angelito Araneta Jr., a young chef from Manila, managed to create yet another delicious treat for snobs the rich and famous. The ingredients used in his serving of sushi are not much different than what you’d expect to find in any other pieces of sushi you’ve had before, except for some thin sheets of 24 carat gold and a bunch of .20 carat African diamonds. The five pieces of gold and diamond sushi cost around $2750 and can be found in a restaurant in Manila. You might think no one buys this incredibly expensive dish, but according to Angelito Araneta Jr, his unique sushi is often used in marriage proposals and during courtship.
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i know him personally, he's gorgeous in person! =) ive seen him once in a bar in punta fuego, i never thought it was his just until now. this sushi looks awfull in here with fake crabmeats but he has this sushi one time valued at 194,999.00 pesos (approx USD 4,333) (he loves 999 prices) he said a client ordered it for marriage proposal way back April this year 2010. he said it has this gold caviar from a hundred year old fish and he has this 300 year-old vinegar from italy, one of his rare collections he also put a few drops in the sushi. i dont remember what other ingredients he added but these two caught my attention because of the ages of the ingredients. i hope my partner gives one of these things to me as well.
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